How to Clean Gunk Out of a Freezer? Tips and Tricks

The best way to clean gunk out of a freezer is to defrost it, wipe it with a solution of vinegar and water, and dry it thoroughly. This will remove any dirt, ice, and food residue that may have accumulated over time. Cleaning your freezer regularly will also help prevent odors, improve its efficiency, and extend its lifespan. In this article, we will show you how to clean your freezer step by step, and share some tips on how to keep it gunk-free.

Step 1: Defrost Your Freezer

The first step to clean your freezer is to defrost it. This will make it easier to remove the gunk and ice that may have formed inside. To defrost your freezer, follow these steps:

  • Unplug your freezer or turn off the power at the circuit breaker.
  • Empty your freezer of any food items and store them in a cooler or another freezer.
  • Place towels or newspapers on the floor around your freezer to catch any water that may drip.
  • Leave the freezer door open and let the ice melt naturally. You can also use a hair dryer, a fan, or a bowl of hot water to speed up the process, but be careful not to damage the freezer walls or coils.
  • Do not use any sharp or metal tools to scrape off the ice, as this may damage the freezer or cause injuries.
See also  Is Mesh or Fabric Chair Better? Must Know

Step 2: Wipe Your Freezer with Vinegar and Water

The next step to clean your freezer is to wipe it with a solution of vinegar and water. This will disinfect and deodorize your freezer, and remove any stains or grease. To wipe your freezer with vinegar and water, follow these steps:

  • Mix one part of white vinegar with two parts of warm water in a spray bottle or a bucket.
  • Spray or dip a cloth or sponge in the solution and wipe the inside of your freezer, including the shelves, drawers, and door seals.
  • Use a toothbrush or a cotton swab to clean any hard-to-reach areas or crevices.
  • Rinse the cloth or sponge with clean water and wipe the freezer again to remove any vinegar residue.

Step 3: Dry Your Freezer Thoroughly

The final step to clean your freezer is to dry it thoroughly. This will prevent any mold or mildew from growing, and prepare your freezer for use. To dry your freezer thoroughly, follow these steps:

  • Use a dry cloth or paper towels to wipe the inside of your freezer until it is completely dry.
  • Plug in your freezer or turn on the power at the circuit breaker.
  • Set the temperature to the recommended level, usually between 0°F and 5°F.
  • Wait for the freezer to reach the desired temperature before putting back your food items.

Tips to Keep Your Freezer Gunk-Free

Cleaning your freezer is not a difficult task, but it can be time-consuming and inconvenient. To avoid having to clean your freezer too often, here are some tips to keep it gunk-free:

  • Check the expiration dates of your food items and discard any that are past their prime.
  • Store your food items in airtight containers or freezer bags to prevent freezer burn and odors.
  • Label your food items with the date of freezing and the contents to avoid confusion and waste.
  • Organize your food items by category and use the first-in, first-out method to rotate them.
  • Avoid overfilling your freezer, as this may reduce its airflow and efficiency.
  • Defrost your freezer at least once a year, or whenever the ice buildup is more than a quarter of an inch thick.
See also  Can I Use a Rotary Tool to Cut Wood?


Cleaning your freezer is an important part of maintaining your kitchen hygiene and safety. By following the steps and tips in this article, you can clean your freezer easily and effectively, and enjoy the benefits of a gunk-free freezer. Remember to use vinegar and water to wipe your freezer, as this is a natural and eco-friendly way to clean it. If you have any questions or comments, feel free to leave them below. Thank you for reading!